Own a Handcrafted Knife Built to Last

Discover the art of exceptional blades. D'Ávila Knives are meticulously handcrafted for generations, using premium materials and time-tested techniques. Each knife is a unique masterpiece, guaranteed for a lifetime of culinary adventures.

Shop now About us

Safe Buy

Secure environment for online payments

Master the Grill

BBQ LINE

Elevate your grilling game with the D'Ávila BBQ Line. These meticulously handcrafted knives are designed to empower you with the perfect balance and control needed to tackle even the most challenging cuts of meat.

Slice through roasts, ribs, and briskets with confidence. D'Ávila BBQ knives boast exceptional sharpness that stays strong, ensuring clean cuts and minimal meat tearing. This translates to perfectly cooked, juicy BBQ every time.

  • Expert Balance
  • Unmatched Sharpness
  • Crafted for Comfort
  • Invest in Grilling Excellence

Unparalleled Distinction

Embrace the Uniqueness of D'Ávila Knives

In a world of uniformity, D'Ávila Knife celebrates individuality. Each handcrafted blade is a unique work of art, meticulously forged with premium materials and the skilled touch of our artisans. Owning a D'Ávila knife isn't just about acquiring a tool; it's about embracing a legacy of exceptional quality and possessing a culinary heirloom unlike any other.

Learn More Shop Now

Happy Customers

Hear what our customers have to say about our knives

View All

Marcos Cardoso

“Find all you need to know about D'Avila Australia knives, from maintenance tips to shipping policies.”

Henrique Schönardie

“Knives of excellent and professional quality, fantastic design. If you are looking for a product with these characteristics, D'Avila Australia knives will meet this high quality standard.”

Guilherme Gomes

“I got a D’Avila knife few weeks ago and I’m in love of it. The sharpness and beautiful style make cutting meat easier than I've ever experienced.”

Meet Our Ambassadors

Passionate Pitmasters and Culinary Masters Who Trust D'Ávila

FAQs

Find all you need to know about D'Avila Australia knives, from maintenance tips to shipping policies.

Contact Us

Our lifetime warranty ensures your D'Ávila knife is covered for repairs, maintenance, or replacement with no questions asked. Simply contact our customer service team with your warranty certificate, and we'll guide you through the process to ensure your knife is always in perfect condition.

A forged knife is crafted from a single piece of steel that is heated and hammered into shape. This process aligns the metal's grain, enhancing the knife's strength, balance, and cutting ability. Regular knives, often called stamped knives, are cut from a large sheet of metal and then sharpened and finished. Forged knives are generally heavier, more durable, and offer better balance compared to their stamped counterparts.

Yes, you can sharpen your D'Ávila knife at home using a whetstone or a high-quality sharpening tool. We recommend following our sharpening guide to maintain the angle and sharpness of the blade. Regular honing is also advised to keep the knife's edge aligned between sharpening sessions.

Absolutely! D'Ávila knives are designed to meet the rigorous demands of professional kitchens. With superior materials, craftsmanship, and durability, our knives are favored by chefs for their precision and reliability in various culinary tasks.

Carbon steel knives require a bit more care to maintain their best condition. Always hand wash and dry your knife immediately after use to prevent rust. It's also beneficial to apply a light coat of food-safe mineral oil to the blade after cleaning to protect it from moisture and corrosion. Avoid using carbon steel knives with highly acidic foods for prolonged periods, and store them in a dry place.